One Day Only
October 02, 2020
  • Oglebay Institute's Stifel Fine Arts Center
    1330 National Road Wheeling
  • 304-242-7700
  • Hours
  • $30.00

Enjoy fall-inspired beers and delicious pizza from the popular eatery – The Wood Fired Pizza Company – at the Stifel Fine Arts Center’s October 2 Art & Ale craft beer tasting. Event begins at 6:30pm. All food and drink is included in the ticket price! This is an outdoor tasting.

The Wood Fired Pizza Co. is a traveling wood-fired oven bringing you the freshest and most delicious Neapolitan style pizza and fare you’ve ever tasted.

Each beer will be served in its own cup. Food will be served on individual plates and tables will be placed 6 feet apart to allow for social distancing during the event.

$30 ($26 OI members)

Register online or call 304-242-7700.

More than just a beer tasting. . .

Oglebay Institute’s beer tasting events are must-attend social gatherings for craft beer enthusiasts in the Wheeling area. During the events, you can also view the art exhibit on display in the gallery and explore the elegant mansion. During warm weather, stroll through the sculpture gardens. You can purchase your favorite brews to take home, too. Most of all, unwind and have fun. Although events begin at 6:30 p.m., you can arrive early to meet the friendly staff.  And, at some events, guided tours of the art exhibit are offered at 6 p.m.

Discover new beers. Socialize with friends. Explore one of Wheeling’s grand, historic properties and view interesting and thought-provoking art at OI’s popular beer tasting events.

2020-21 Wine & Beer Tastings at the Stifel Fine Arts Center:

September 18: Outdoor Wine Tasting
October 2: Outdoor Beer Tasting & The Wood Fired Pizza Co.
November 20: Festival of Trees Wine Tasting
December 11: Wine Tasting & Five-course Dinner
January 22: Beer Tasting with the Wheeling Alers
February 12: Wine Tasting & Five-course Dinner
March 19: Irish Beer Tasting & Celtic Music
April 9: Outdoor Wine & Beer Tasting with Live Music
April 23: Wine Tasting & Five-course Dinner
May 14: Outdoor Wine & Beer Tasting with Live Music